The Midwest’s fertile land and ideal climate contribute to the premium quality of our beef, making every bite a savory, satisfying experience. Iowa Premium offers more than just exceptional quality — it tells a true farm-to-table story that connects consumers with how their beef has been raised and grown.
Dedicated farm families in Iowa and neighboring states feed Black Angus cattle a carefully balanced diet of corn and forages grown by the very same families who raise them. This farm-centric approach creates superior marbling, tenderness, and rich flavor.
These multi-generational farmers nurture both the land and their livestock with the highest standards of integrity and responsible animal care.
When you choose Iowa Premium, you’re not only getting a high-quality product but also supporting hardworking family farmers who take pride in raising cattle with care and integrity. Taste the difference that comes from generations of expertise and dedication to excellence you can trust.
Our specialty is USDA certified Choice beef – and we’re proud to offer a full line of your favorite hand-trimmed cuts to fit every culinary occasion, from succulent steaks to tender roasts. Read on to learn more about our path to better beef.
Our commitment to quality, sustainability and ethical farming isn’t only for today. It’s for generations to come. We believe in doing what’s right by our farm partners, employees, customers and the communities we serve at every step, to ensure that every cut of Iowa Premium beef reflects our dedication to excellence – and so more family legacies can continue to live on.
Iowa Premium offers the finest, farm-raised beef, produced by families who care deeply about quality. Learn more about our “better way” and family of brands.
